Feed Your Head

Shipbuilder

1985

This film recreates the true story of Tom Sukanen, an eccentric Finnish immigrant who homesteaded in Saskatchewan in the 1920s and 1930s. Sukanen spent ten years building and moving overland a huge iron ship that was to carry him back to his native Finland. The ship never reached water.

What the #$*! Do We (K)now!?

2004

Amanda is a divorced woman who makes a living as a photographer. During the Fall of the year Amanda begins to see the world in new and different ways when she begins to question her role in life, her relationships with her career and men and what it all means. As the layers to her everyday experiences fall away insertions in the story with scientists, and philosophers and religious leaders impart information directly to an off-screen interviewer about academic issues, and Amanda begins to understand the basis to the quantum world beneath. During her epiphany as she considers the Great Questions raised by the host of inserted thinkers, she slowly comprehends the various inspirations and begins to see the world in a new way.

Unsupersize Us

2016

Unsupersize Us is the follow up to the award-winning film Unsupersize Me. Director Juan-Carlos Asse takes five subjects from his hometown that all suffer from common health issues and puts them on regimen of a plant based diet and exercise for six weeks. The results are impressive as the five people quickly turn their health around in the six-week period. Asse tests the 5 subjects with many exciting physical challenges throughout the film. The film showcases cooking skills, healthy shopping, eating healthy on the road, and mental fortitude. An interesting twist occurs when Asse reveals his own trials and tribulations including a seven-year federal prison sentence... leading him to true freedom.

The Blood Is at the Doorstep

2017

After Dontre Hamilton, a black, unarmed man diagnosed with schizophrenia, was shot 14 times and killed by police in Milwaukee, his family embarks on a quest for answers, justice and reform as the investigation unfolds.

Я призналась в любви взрослой женщине. Самый тяжелый разговор в моей жизни

2025

Super Size Me

2004

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove why so many Americans are fat or obese. He submits himself to a complete check-up by three doctors, comparing his weight along the way, resulting in a scary conclusion.

Crownsville Hospital: From Lunacy to Legacy

2018

Crownsville Hospital: From Lunacy to Legacy is a feature-length documentary film highlighting the history of the Crownsville State Mental Hospital in Crownsville, MD.

When

2018

'When' discusses the filmmaker's experience with mental illness and how it has impacted her perception of the world around her. It mainly focuses on Anorexia Nervosa, Anxiety, and Depression. It aims to represent these ideas in an abstract but honest way - using CGI as a medium to create an impactful experience that will make the audience think about mental illness in a way they might not have before.

Hasil Adkins: The Wild World of Hasil Adkins

1993

Short subject documentary by Julien Nitzberg about the legendary "psychobilly" musician and infamous wild man Hasil Adkins. Filming takes place in Adkins' own yard, his shack, and at various concerts. Adkins is notable for helping create an entirely new form of rock/rockabilly/country fusion, which he plays entirely by himself (with a guitar and drums simultaneously).

Psychodráma

1967

FAT: A Documentary

2019

Weight loss expert Vinnie Tortorich and award-winning filmmaker Peter Pardini want you to join their team to make a hard-hitting documentary film that exposes the widespread myths and lies around healthy eating, fat and weight loss and shows how, in spite of all our good intentions, we go on getting fatter and fatter.

Eat, Fast and Live Longer

2012

British journalist and physician Michael Mosley sets an ambitious goal: to become healthier and lose weight while making as few changes as possible to his life. In working toward these goals, Mosley discovers a powerful new science behind the old idea of fasting, a program that still allows him to enjoy his favorite foods. He takes a road trip across the U.S. to investigate how a little hunger can turn on the body’s “repair genes” and, of course, tries the new science himself. Mosley learns that a diet based on feast and famine has powerful effects on the body, reducing the risks of heart disease, diabetes and some cancers. The diet seems to pack the anti-aging clout of calorie restriction while still allowing for a taste of the good life. And it turns out to be not only good for the body; it may also be good for the brain.